DINNER ON A TRAIN

Korean BBQ inspired dinner on a train.

Wednesday, April 3rd
Reception at 6 PM, Dinner at 7 PM
at Porter

640 W Washington Ave, Madison
$85 per guest plus tax and gratuity, optional drink pairings

Host Chef: Gilbert Altschul
Guest Chefs: Itaru Nagano (L’Etoile), Adam Struebing (The Madison Club)

Tickets required