WHISKEY BRUNCH AT MERCHANT

Saturday, March 10th
Brunch | 9 AM-3PM

Merchant

Brunch menu featuring whiskey
121 S Pinckney St, Madison
608-259-9799
Entrees ($10-15) plus small plate options ($4-8)

Host Chef:
Evan Dannells
Participating Chef:
Gilbert Altschul (Grampa's/Gibs/Porter)

Reservations encouraged